Our Apple Pie Filling is crafted from our own farm-grown apples and prepared for exceptional flavor and texture. Perfect for a traditional apple pie, it also makes a delicious topping for cheesecake or a ready-to-use mountain pie filling.

Ingredients: Apples, Apple Juice, Sugar, Pectin, Lemon Juice, Cinnamon, Salt

Classic Baked Apple Pie Instructions:

1. Preheat oven to 350*F

2. Pour two-16oz. Jars of pie filling into a 9” prepared pie crust; cover with topping of choice.

3. Bake (on lowest rack) for 45-60 minutes or until filling is bubbly and crust is golden brown.

4. Cool and enjoy!