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Raw Apple Cider Vinegar

Our Raw Apple Cider Vinegar is made with the Mother* from our IPM Certified eco-Apple Cider. Read about the health benefits of Apple Cider Vinegar here.

*The Mother of the vinegar is a cloudy white film that grows on top of the vinegar. This mass of good bacteria and yeast help convert the cider to vinegar. In conventional or distilled vinegar the Mother is killed when the vinegar is heated and filtered. The health benefits of raw apple cider vinegar come because the Mother is not killed by heat and the good bacteria are allowed to survive.*